From: Occurrence and genetic characterisation of Acanthamoeba spp. from environmental and domestic water sources in Queen Elizabeth Protected Area, Uganda
In situ parameter
Correlation coefficient (r)
Significance
DO (mg/ML)
−.231**
0.001
Temp (°C)
−.051
0.3
Cond (μS/m)
.090
0.07
pH
0.5
0.31
TDS(g/L)
0.09
ORP(mV)
0.2
0.059